Ingredients:
6 oz All-purpose Flour
A pinch Salt
2 oz Sugar
1 tsp Baking Powder
3 oz shredded Suet
Little Milk
1 oz Cocoa Powder
How to make chocolate pudding:
- In a bowl mix cocoa, salt and sugar with the flour.
- Add the suet.
- Gradually add little milk to make a smooth batter.
- Pour this mixture into a greased basin and cover with greased paper.
- Steam it for 2 1/2 hours.
- Serve with custard sauce.